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WebBoss Design | 21st January 2025 | Blogging

  It is no secret that the UK loves its curries. Indian cuisine has thrived here for many years, which makes sense, considering how delicious it is. Of course, some curries get a little more attention than others and are ordered time and time again from curry houses. The chances are your regular order will be on this list of the five most popular Indian curries in the UK! 1. Korma Some people think of only intense spice when they think about Indian food, but the humble korma shows that curries don’t have to water the eyes to please a crowd! The korma is known for its absence of heat and lovely creaminess, as it’s made with braised meat/vegetables, almonds, and a yoghurt or cream sauce. In terms of spices, korma is usually brought to life with saffron and cardamom. Many people love a korma because it’s mild, sweet, and creamy – people who are only comfortable with a very low heat level will enjoy it, although you can turn the heat up by adding more spice if that suits your tastebuds more.   2. Tikka Masala Next is the lovely tikka masala. While sources are varied, many say this mild but tasty dish originated in the UK (specifically Glasgow) after South Asian influence! This one undoubtedly has many of the UK’s preferences when it comes to Indian food – it’s creamy yet still spiced. It consists of boneless meat (or vegetables/paneer) with spices and yoghurt, which creates a brown/red sauce. 3. Madras Madras is a mouth-watering spicy curry, with its name originating from the city of Madras in India (although this city is now known as Chennai). This brown curry is created with a heavy hand of chilli powder, giving a bit more of a kick to whoever orders this one. As such, it’s favoured by the Brits, that can handle more spice! 4. Jalfrezi The word Jalfrezi literally means “hot fry”, and that refers to how this delicious dish is made. The vegetables consist of onions, peppers, and tomatoes, which all get stir-fried with meat or a vegetable alternative (often chicken, lamb, vegetables, or paneer). The deeper, more savoury tastes in this dish come from the fenugreek and cumin, creating a deep, tasty, mouth-watering curry that UK households love to order. 5. Vindaloo Last (but not least), there’s the vindaloo, a dish that translates to vinegar and potato (vin and aloo). This tangy Indian dish originated in Goa but has a lot of Portuguese influence. The blend of warm spices and the tanginess of the vinegar gives this dish a unique flavour, and often curry houses will add a lot of spice to provide more intensity. It’s a very hot dish that only those who can withstand fierce spice will order – but with those people, it’s their absolute favourite!   Indulge in Delicious Curries Made from the Finest Ingredients No matter what your regular order is – whether you’re always happy with a jalfrezi or prefer picking something interesting from the chef’s specials – book a table at our Indian restaurant in Bristol and Clifton. Each of our dishes provides a mouth-watering experience thanks to our chef’s expertise and our use of fresh, quality ingredients. Whether you want a sit-down Indian meal or a delicious takeaway to get stuck into at home, we give excellent service every single time....

WebBoss Design | 29th July 2023 | Blogging

Graduation day is a momentous occasion in every student's life, marking the end of an incredible academic journey and the beginning of new possibilities. It's a time to celebrate achievements, honour hard work, and cherish memories with friends and family. To make this moment truly special and unforgettable, there's no better place to host your graduation dinner at one of our Indian restaurants in Bristol and Clifton.  Join us as we explore the delights of Indian cuisine and the perfect ambiance to celebrate your academic triumphs!   Indian cuisine is renowned for its rich and diverse flavours, offering an array of mouthwatering dishes that cater to every palate. Whether you savour the aromatic spices of the North, the coastal delights of the South, or the fiery curries from the East, our Indian restaurants in Bristol and Clifton host a diverse menu that will tantalise your taste buds and leave you craving for more.   With this in mind, we believe that a graduation dinner should be a memorable experience. That's why we take pride in providing an experience that sets the stage for a truly exceptional celebration. Our friendly and attentive team will ensure that every detail is taken care of, allowing you to focus on enjoying the evening with your friends and family.   Additionally, we can assist you in arranging special surprises or decorations to add an extra layer of excitement to your graduation dinner. Just let us know your preferences, and we'll go the extra mile to ensure your celebration is a remarkable one. ...

WebBoss Design | 01st December 2022 | Blogging

The British Curry Awards saw Bristol favourite Urban Tandoor take home a special new prize. Dubbed the 'Curry Oscars', the event saw the restaurant - which has a site on Whiteladies Road and Small Street - shortlisted for the Best in the South West category alongside The Mint Room. It was Prithvi Restaurant in Cheltenham that took the regional title at the London ceremony on Monday night (November 28) as voted for by the public, but Urban Tandoor didn't leave the capital empty-handed, winning in a brand new category. The Clifton curry house, popular for its colourful decor and flower wall alongside its menu, was in the Diners' Choice Award, recognising the restaurant's efforts in engaging audiences on social media. Any nominated establishment in Britain had a chance to win this award based on the highest number of live, public votes on the night. Urban Tandoor has taken Tiktok by storm this year with its most popular video attaining almost 3.5 million views. The restaurant has 30,000 followers and has earned well over one million likes across its videos. Read more: British Curry Awards name two Bristol restaurants in the running for 2022 title Speaking about the award owner Sujith D'almeida said: "It was a different type of award to win, it happens on the spot. People kept voting until the end at 10pm, when they closed the line. It was time for us to come back and I said 'I don't think we're winning anything let's make a move' and that's when they announced it. "When you see the big names there you already give up. I didn't think we were in that category, we are okay in Bristol but not in the UK. It was good to be recognised all over the UK for a different twist." Read more...

WebBoss Design | 13th April 2021 | Blogging

BRITS love a good ruby and with it being National Curry Week, what better time to serve you up a list of the Top 10 restaurants in the UK. TripAdvisor put together the ranking based on highest average ratings and reviews, calculated from responses left on their website. Check out the list of the curry houses that dish out the country’s finest kormas, masalas and madras. Are any of them near you? Read more...

Urban Tandoor | 07th July 2025 | Food

Indian cuisine is a feast for the senses, known for its rich spices, diverse flavours, and time-honoured traditions. Whether you're a seasoned food enthusiast or just beginning your journey into Indian flavours, Urban Tandoor offers an authentic dining experience that transports you straight to the heart of India. Let’s explore the ingredients, dishes, and cultural significance behind this beloved cuisine. 1. The Essence of Indian Cuisine: A Symphony of Spices Indian food is synonymous with bold, aromatic spices that create depth and complexity in every dish. Some key spices include: Turmeric – Adds a warm, earthy flavour and vibrant colour while offering anti-inflammatory benefits. Cumin & Coriander – Enhance dishes with nutty, citrusy undertones. Cardamom & Cloves – Infuse warmth and subtle sweetness into curries and desserts. Garam Masala – A traditional spice blend that varies by region, often including cinnamon, nutmeg, and black pepper. Pro Tip: Indian cuisine isn’t just about heat—balance is key. Every dish is carefully crafted to harmonise flavours, from sweet and sour to spicy and savoury. 2. Must-Try Dishes at Urban Tandoor At Urban Tandoor, the menu is a showcase of India’s culinary diversity, featuring dishes from different regions. Some must-try options include: Butter Chicken – A creamy, tomato-based curry with tender chicken and a hint of sweetness. Rogan Josh – A rich, slow-cooked lamb dish infused with Kashmiri spices. Paneer Tikka – Grilled, marinated paneer cubes with a smoky, charred flavour. Biryani – Fragrant basmati rice layered with marinated meat or vegetables and slow-cooked to perfection. Dal Tadka – A comforting lentil dish infused with garlic, mustard seeds, and ghee. Pro Tip: Pair your meal with freshly baked garlic naan or fluffy basmati rice to fully savour the flavours. 3. The Cultural Significance of Indian Food Food is deeply woven into Indian traditions, with meals often being a communal experience. Every dish tells a story of heritage and regional influences: North Indian Cuisine – Features creamy curries, tandoori meats, and buttery breads like naan and paratha. South Indian Cuisine – Known for lighter, rice-based dishes such as dosa, idli, and coconut-infused curries. West Indian Cuisine – Includes spicy Goan seafood, Rajasthani thalis, and Gujarati vegetarian delights. East Indian Cuisine – Famous for sweets like rasgulla and rich mustard-flavoured curries. Pro Tip: Explore different dishes to appreciate the incredible diversity within Indian cuisine. Experience Authentic Indian Cuisine at Urban Tandoor Whether you’re craving a comforting curry or a sizzling tandoori delight, Urban Tandoor offers a truly immersive Indian dining experience. Indulge in centuries-old culinary traditions with expertly crafted dishes that celebrate the best of Indian flavours.  ...

WebBoss Design | 21st January 2025 | Blogging

  It is no secret that the UK loves its curries. Indian cuisine has thrived here for many years, which makes sense, considering how delicious it is. Of course, some curries get a little more attention than others and are ordered time and time again from curry houses. The chances are your regular order will be on this list of the five most popular Indian curries in the UK! 1. Korma Some people think of only intense spice when they think about Indian food, but the humble korma shows that curries don’t have to water the eyes to please a crowd! The korma is known for its absence of heat and lovely creaminess, as it’s made with braised meat/vegetables, almonds, and a yoghurt or cream sauce. In terms of spices, korma is usually brought to life with saffron and cardamom. Many people love a korma because it’s mild, sweet, and creamy – people who are only comfortable with a very low heat level will enjoy it, although you can turn the heat up by adding more spice if that suits your tastebuds more.   2. Tikka Masala Next is the lovely tikka masala. While sources are varied, many say this mild but tasty dish originated in the UK (specifically Glasgow) after South Asian influence! This one undoubtedly has many of the UK’s preferences when it comes to Indian food – it’s creamy yet still spiced. It consists of boneless meat (or vegetables/paneer) with spices and yoghurt, which creates a brown/red sauce. 3. Madras Madras is a mouth-watering spicy curry, with its name originating from the city of Madras in India (although this city is now known as Chennai). This brown curry is created with a heavy hand of chilli powder, giving a bit more of a kick to whoever orders this one. As such, it’s favoured by the Brits, that can handle more spice! 4. Jalfrezi The word Jalfrezi literally means “hot fry”, and that refers to how this delicious dish is made. The vegetables consist of onions, peppers, and tomatoes, which all get stir-fried with meat or a vegetable alternative (often chicken, lamb, vegetables, or paneer). The deeper, more savoury tastes in this dish come from the fenugreek and cumin, creating a deep, tasty, mouth-watering curry that UK households love to order. 5. Vindaloo Last (but not least), there’s the vindaloo, a dish that translates to vinegar and potato (vin and aloo). This tangy Indian dish originated in Goa but has a lot of Portuguese influence. The blend of warm spices and the tanginess of the vinegar gives this dish a unique flavour, and often curry houses will add a lot of spice to provide more intensity. It’s a very hot dish that only those who can withstand fierce spice will order – but with those people, it’s their absolute favourite!   Indulge in Delicious Curries Made from the Finest Ingredients No matter what your regular order is – whether you’re always happy with a jalfrezi or prefer picking something interesting from the chef’s specials – book a table at our Indian restaurant in Bristol and Clifton. Each of our dishes provides a mouth-watering experience thanks to our chef’s expertise and our use of fresh, quality ingredients. Whether you want a sit-down Indian meal or a delicious takeaway to get stuck into at home, we give excellent service every single time....

WebBoss Design | 29th July 2023 | Blogging

Graduation day is a momentous occasion in every student's life, marking the end of an incredible academic journey and the beginning of new possibilities. It's a time to celebrate achievements, honour hard work, and cherish memories with friends and family. To make this moment truly special and unforgettable, there's no better place to host your graduation dinner at one of our Indian restaurants in Bristol and Clifton.  Join us as we explore the delights of Indian cuisine and the perfect ambiance to celebrate your academic triumphs!   Indian cuisine is renowned for its rich and diverse flavours, offering an array of mouthwatering dishes that cater to every palate. Whether you savour the aromatic spices of the North, the coastal delights of the South, or the fiery curries from the East, our Indian restaurants in Bristol and Clifton host a diverse menu that will tantalise your taste buds and leave you craving for more.   With this in mind, we believe that a graduation dinner should be a memorable experience. That's why we take pride in providing an experience that sets the stage for a truly exceptional celebration. Our friendly and attentive team will ensure that every detail is taken care of, allowing you to focus on enjoying the evening with your friends and family.   Additionally, we can assist you in arranging special surprises or decorations to add an extra layer of excitement to your graduation dinner. Just let us know your preferences, and we'll go the extra mile to ensure your celebration is a remarkable one. ...

WebBoss Design | 01st December 2022 | Blogging

The British Curry Awards saw Bristol favourite Urban Tandoor take home a special new prize. Dubbed the 'Curry Oscars', the event saw the restaurant - which has a site on Whiteladies Road and Small Street - shortlisted for the Best in the South West category alongside The Mint Room. It was Prithvi Restaurant in Cheltenham that took the regional title at the London ceremony on Monday night (November 28) as voted for by the public, but Urban Tandoor didn't leave the capital empty-handed, winning in a brand new category. The Clifton curry house, popular for its colourful decor and flower wall alongside its menu, was in the Diners' Choice Award, recognising the restaurant's efforts in engaging audiences on social media. Any nominated establishment in Britain had a chance to win this award based on the highest number of live, public votes on the night. Urban Tandoor has taken Tiktok by storm this year with its most popular video attaining almost 3.5 million views. The restaurant has 30,000 followers and has earned well over one million likes across its videos. Read more: British Curry Awards name two Bristol restaurants in the running for 2022 title Speaking about the award owner Sujith D'almeida said: "It was a different type of award to win, it happens on the spot. People kept voting until the end at 10pm, when they closed the line. It was time for us to come back and I said 'I don't think we're winning anything let's make a move' and that's when they announced it. "When you see the big names there you already give up. I didn't think we were in that category, we are okay in Bristol but not in the UK. It was good to be recognised all over the UK for a different twist." Read more...